Campos, Lourdes; Sedlar, John Rivera (friend/friend). East L.A. Public Library, 2010-02-13T12:30:00

File — Interview-ID: MBY006188

Interview Description

Lourdes Campos (50) and friend John Rivera Sedlar (55) talk about Latino/Hispanic food trends.

Facilitator Subject Log

03:20 John talks about how he got started with food and how his interests began.

07:20 John talks about arriving in Los Angeles from Santa Fe, NM during the bicentennial anniversary of America.

10:15 John talks about the different tamales his company introduced and also the evolution of tamales.

28:50 John talks about what his ideal tamal is. He says, "A tamal is something you put in your mouth, but it goes straight to your soul. "

31:50 John describes his first cooking experiences with his mother and his aunts.